Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...

Cook vermicelli noodles, and let cool. Toss in a little bit of oil to stop them from clumping. Blend peanut sauce ingredients together. Set aside. Set up your wrapping station by filling a large dish ...

Chef Palak Patel shares her summer spring roll recipe with Indian spices and a peanut chutney in this 5-minute video. Our editors independently select these products. Making a purchase through our ...

This recipe features a colorful array of vegetables. These spring rolls include shredded red cabbage, bell peppers, cucumbers, mangos, avocados and jalapeños topped with cilantro or basil wrapped in a ...

Learn how to make fresh spring rolls – fresh vegetables and shrimp wrapped in rice paper, with delicious peanut butter sauce. This recipe for Vietnamese spring rolls (also known as summer rolls) is ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

From the Brewers home opener to Easter this weekend – it's starting to feel like spring. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a spring-time recipe. Whisk dipping sauce ...

Forget the love angle on spring. This is the season when a cook’s thoughts turn to entertaining. Right now there is no end of excuses to feed friends and family, whether for Mother’s Day or graduation ...

Two of my favorite appetizers — crispy spring rolls and Buffalo chicken wings — come together to create one epic Super Bowl bite. I love this recipe because the spring rolls can easily be eaten with ...