Add Yahoo as a preferred source to see more of our stories on Google. Shrimp and pasta is the perfect combination. Then add to the mix some creamy cheese and cook it all up in a zesty marinara sauce ...

One of the most classic expressions of the duo is shrimp scampi, packed with aromatic garlic, butter, and a bright hit of ...

Veronica Casazza, Dongan Hills ½ pound of medium pasta shells, white or whole wheat 3 cloves of garlic ¼ cup of fresh broccoli, stems removed ¼ cup of fresh parsley ¼ cup of fresh basil 1 teaspoon ...

1. Put a large pan on high heat with enough water to cook pasta and add 1 tablespoon of salt. 2. Cook the pasta following the instructions on the packaging. 3. Start making the sauce while the pasta ...

These seafood-stuffed pasta shells have a mouthwatering appearance, and they'd make a great party dish -- the recipe makes enough for 10 main-dish servings. The jumbo shells are easy to serve and easy ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party, too, ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The fresh, tangy taste of chèvre cheese and its creamy texture combine beautifully with tomatoes and herbs. If you wish, before adding the chicken broth mixture, toss cooked shrimp with the pasta ...

We reviewed the menus at top chain restaurants to find the five best seafood pasta dishes, ranging from light scampi to rich, creamy alfredo.