Are you familiar with fennel? You may have heard of it, but it's safe to say the average at-home cook might be at a loss for ways to use it in the kitchen. If you've never experimented with fennel, ...

If you're a big fan of bright, fresh flavors and you're not using fennel, you're missing out. This sweet, crunchy member of the carrot family loves mild climates and light, loamy soils, growing wild ...

Add Yahoo as a preferred source to see more of our stories on Google. Serious Eats / Getty Images Makenna Held, the author of Mostly French and a cooking teacher based in France, didn’t always like ...