Preparing seafood at home can save money and deliver restaurant-level results. Knowing how to check freshness is key to cooking great clams, mussels, and shrimp. Proper storage is crucial to ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

Members of the mollusk family, oysters are a type of shellfish that grow in saltwater environments and are available in dozens of varieties worldwide. Oysters are one of the few mollusks that are ...