Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Haluski is a humble, old-school dish made from cabbage, onions and noodles that originated in Eastern Europe and was brought to the U.S. in the early 19th century. There are as many recipes for it as ...

The noodles, destined to be served with cabbage in that Eastern-European dish called haluski, represent just a sliver of the hours volunteers put into the festivals and bazaars that help keep their ...

It was probably sometime around late high school when I realized that haluski comes in all shapes and sizes. That was also the time I realized, being the Eastern European descendant that I am, I’m a ...

Haluski is an easy to make one skillet dinner that is full of comfort food flavors and only requires a handful of ingredients ...

PITTSBURGH — There’s no question as to what menu item is the most ordered at Friday fish fries during Lent. Across the region, in dining halls both large and small, Pittsburghers love their fish, ...

PITTSBURGH — There’s no question as to what menu item is the most ordered at Friday fish fries during Lent. Across the region, in dining halls both large and small, Pittsburghers love their fish, ...