Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. / Credit: Food & Wine This simple side dish pairs the flavors of earthy, long-cooked, charred ...

During the holidays, there are many opportunities to share delicious food, and it’s easy to end up overindulging. That's why it’s important to have healthful options on the table. Our garlic-roasted ...

Side dishes don\'t have to be boring! As evidence, we offer green beans with garlic. They\'re unbelievably delicious and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Calling all garlic lovers! Are you head over heels for the smell of fresh garlic cloves sizzling in a ...

Dear SOS: There is a small off-Strip casino in Las Vegas called Ellis Island. Its cafe serves the most delicious green beans I’ve ever had. It seems like a simple preparation with butter and garlic, ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Classic green beans with slivered almonds make me want to hit the snooze button and never wake up again. But senior food editor Rick Martinez devised a recipe that's equal parts simple to make and ...