"What we want to know is what is the pain that you are solving for your customers and who is willing to pay for your solution ...

If you’re adventurous with your food, or just like to keep up with the fast-moving foodtech industry, here’s a roundup of this week’s stories and some notable news we weren’t able to cover. Some big ...

Explore the FoodTech industry and innovation: seven trends to watch in 2026 shaping the future of food and sustainability.

U.S. Department of Agriculture Secretary Tom Vilsack announced July 11 that the Biden-Harris administration is making investments that will strengthen American food supply chains, increase independent ...

The University of Nebraska–Lincoln and the Nebraska College of Technical Agriculture have opened enrollment to the public for “Prime Education: Introduction to Butchery and Meat Processing,” a ...

Wall Meat Processing has locations in both Wall and Rapid City and after receiving a $3.3 million grant from the USDA, they plan to expand and continue their work. Wall Meat Processing started to ...

Nortian Foodtech, an innovative food manufacturer, announced plans to establish its first U.S. facility in St. Joseph, investing more than $22.2 million and creating 138 new jobs, according to the ...