KANSAS CITY — The ongoing pandemic has fueled consumer interest in products promising a range of perks, from immunity support to stress relief. Functional food and drink sales in the United States hit ...

The coronavirus pandemic is changing how consumers and psychographic cohorts perceive many foods, beverages and ingredients due to the significant impact Covid-19 has had on many people’s physical and ...

Food & Function provides a unique venue for physicists, chemists, biochemists, nutritionists and other food scientists to publish novel, cutting-edge, original research focusing on food, its nutrients ...

The connection between what we eat and how we feel extends far beyond physical energy levels. Our growing understanding of the gut-brain axis reveals how dietary choices directly influence ...