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Luxury Thai resort Chiva-Som is currently undergoing its first major renovation since its inception 23 years ago. Situated in Hua Hin, on the west coast of the country, the property is renowned for ...
I am pouring with sweat. Beside me is a Swedish woman in her late 20s who appears to be perfectly toned and a middle-aged Australian woman who seemingly is in very good shape too. Unlike me. Our ...
The ancients believed that if we achieved harmony in our lives we would be at peace with the world. They said that by taking charge of our physical well-being, we could control our destiny. They were ...
Like so many of the world's best getaways, Chiva-Som didn't set out to take paying guests. Boonchu Rojanastien, a high-flying banker and Thailand's former deputy prime minister, conceived the villa in ...
Throughout April, Chiva-Som, the acclaimed wellness brand that has led the field in holistic wellness since opening in Thailand in 1995, is marking its 30th anniversary with a curated array of ...
Always a very stylish refuge from the world; even just saying those two words, Chiva Som, brings about a moment of Zen-like calm. Chiva Som's greatness lies not only in its intuitive understanding of ...
Chi Nei Tsang—A specialty at Chiva-Som, this Thai abdominal massage eases tension in the navel area, restoring the healthy function of internal organs. The detoxifying treatment promotes lymphatic ...
Chiva-Som is proud to unveil its Life Leadership Summer Series, specialist-run programs that empower individuals with life-enhancing tools and techniques for improved mental and physical wellness.
As this year marks the 28th anniversary of Chiva-Som, the wellness pioneer has launched brand-new "Friends Of Chiva-Som" campaign to preserve the natural environment surrounding its two resorts in Hua ...
After many years of abusing my body during my cricketing career, I decided it was time to find out what damage I had caused - and visiting a spa seemed the easiest way to do it. My knowledge of spas ...
Fiona began her career on Nova magazine in 1972, followed by a three-year break in the Caribbean cooking on yachts and publishing Cooking Afloat on her return. In 1977, she was Senior Editor at ...
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